Recipe

Clam Dip In Sour Dough Bowl Recipe

	Conner909 / All my dishes 9 months, 4 weeks ago This recipe dates bake to the Seventies when my girlfriends and I would gather monthly for dinner, after which we would sip on Kyoki Coffees (probably didn't spell that right!)The dip is still every bit as good today and is a fun and easy presentation. ... More Prep:15m Servings:0	Conner909
	clams bread easy dip

Does this look good? Yeah! / Nope

Fans

bluewatera

raelene195

juels

krumkake

sharyl4

lacrenshaw

binky67

lunasea

Ingredients

1 loaf round unsliced sourdough bread

2 (8 oz.) pkgs of cream cheese

2 small cans of minced clams, drained

½ cup clam juice

1 tsp. salt

2 tbsp. lemon juice

3-4 green onions, minced

Directions

Slice top off bread to make a lid and set aside.

Scoop out bread.

Set scooped bread aside.

Mix all remaining ingredients.

Add to scooped out bread shell.

Put lid back on.

Wrap entire round in foil and bake 3 hours at 225 degrees.

Dip scooped bread into dip and enjoy!.

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Comments

juels 9 months, 4 weeks ago said:
I love the fact that the dip is baked inside the bread! The recipe sounds awesome, thanks!

lacrenshaw 9 months, 4 weeks ago said:
Thanks for this post, conner! We did beef stew for Christmas dinner several years ago and served them in small bread bowls. It truly is a more "comforting" way of eating, isn't it? Anyway, enough of that... you got my five.
Lorraine

sharyl4 9 months, 4 weeks ago said:
Sounds wonderful!!! Thanks for sharing!!! :)

lunasea 9 months, 4 weeks ago said:
I love this and haven't had it in quite a while. I still love that edible bowl concept - so fun! Thanks so much, Connor... :)

krumkake 9 months, 4 weeks ago said:
Gotta love those bread bowls for dips, etc - they soak up some of the goodness for you to enjoy at the END of the party! Love this dip, too - it is GOOD STUFF!!

bluewaterandsand 9 months, 4 weeks ago said:
I love this. I can't wait to try this one.

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