Oops-a-dazy Orange Cake
From barneswifemn 15 years ago
- 35 minutes to make
- Serves 9
I found this recipe in Gold Medal Flour Cookbook called-The Rainbow Bakery Childrens Cookbook. We decided to give this a try since we already had all the ingredients. I think next time I will add more oranges or maybe try peaches, apples or maybe berries. Read more My step son did not want whip cream so he had a scoop of vanilla ice cream. Enjoy. See less
Ingredients
- 1 1/4 cup flour shopping list
- 1 cup sugar shopping list
- 1 1/2 tspn salt shopping list
- 3/4 cup milk shopping list
- 1/3 cup shortening shopping list
- 1 tspn vanilla-I used 2 tspn for more flavor shopping list
- 1 egg shopping list
- 1 15oz can mandarin orange segments,drained shopping list
- Dash of cinnamon & groung ginger-the recipe did not call for this but I thought it would give it more flavor shopping list
- whip cream shopping list
How to make it
- Heat oven to 350. Grease and flour 9x1 1/2 round pan-I used 8x8 square pan.
- Beat all ingredients except oranges and whip cream in med. size bowl on low speed for 30 seconds.Make sure to get the side, beat on high speed for 3 minutes. Pour batter into pan.
- Save 6-8 oranges for decorating. Put other oranges evenly on batter.
- Bake 35-40 min. or until toothpick comes out clean.
- Cool completely. Top with whip cream and remaining oranges
chihuahua
juels
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" It was excellent "
" It was excellent "