Recipe

Sour Cherry Cobbler Recipe


Sour Cherry Cobbler Recipe
Recipe serves 4 to 6

Blueeyes68k

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Ingredients
  • 2 cups pitted sour cherries
  • 1/4 cup sugar
  • 1 tablespoon quick-cooking tapioca
  • 1 1/2 cups sifted flour
  • 2 teaspoons baking Powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 1/4 cup unsalted butter or margarine
  • 1/3 cup milk

Directions
  1. Preheat the oven to 425 degrees F.
  2. Butter a shallow 1 1/2-quart baking dish.
  3. Place in the dish:
  4. 2 cups pitted sour cherries
  5. Sprinkle over the cherries
  6. 1/4 cup sugar and 1 tablespoon quick-cooking tapioca
  7. In a medium bowl, combine 1 1/2 cups sifted flour, 2 teaspoons baking powder, 1/2 teaspoon salt, 1/4 cup sugar
  8. Stir to blend well.
  9. Cut 1/4 cup unsalted butter or margarine into small chunks and work it into the flour mixture until the mixture resembles tiny nuggets.
  10. Add 1/3 cup milk
  11. To the flour mixture and stir until the dough is just wet.
  12. Drop spoonfuls of dough on top of the cherries and bake in the oven for 30 minutes or until crust is light brown and cherries are bubbling.
  13. Let cool and serve.
  14. Serves 4 to 6

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Comments


This looks GREAT! Thanks!


Oh, how nice. Thanks for the post.


Mmmmm - I bet Henrie would add some almond flavoring to this. Pucker up and kiss the cook! High 5 blue!!


Wow Jett, you got me pegged right on. Yes I will be making this and of course adding the almond flavoring. Great post, you have my 5 also


Love sour cherries, this sounds very lovely!


Blue love this one great recipe thanks


Really nice sounding Cobbler.

Thank-you

Kind Regards


Really love the sour Cherries! Can't wait to try this one. Thank You for the share!


This was great, Blueeyes. I told my son, Sam, that I would be making this about a week ago. He finally convinced me, and were we ever happy.


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