Recipe
Alaskan Beer Soup Recipe
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Quaziefly / All my dishes 10 months ago
A soup for beer lovers.
Prep:10m Cook:10m Servings:6
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 Quaziefly |
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Fans
Ingredients
- 2 cups water
- 2 pints beer
- 4 eggs, separated
- 2 tbsp sugar
- 2 tbsp flour
- 2 cups milk
- 1/4 tsp each Salt and Nutmeg
Directions
- Add water to beer, bring to a soft boil, season with salt and nutmeg to desired taste.
- Beat egg whites until they peak. Set to one side.
- Beat egg yolks well with sugar and flour. Add milk, stir until smooth.
- Mix egg yolks, flour, sugar, and milk mixture to beer mixture, bring almost to a boil.
- Fold in egg whites and serve at once on toasted bread crumbs.
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Average score: 4.9 / 5
No. of ratings: 7
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juels 10 months ago said:
How interesting! I'd love to try this one! Flagged as interesting/unique!
gagagrits 10 months ago said:
I have never heard of this before, I'll just have to try it. My husband is game for almost anything except liver.......:)
bluewaterandsand 10 months ago said:
Interesting recipe.This will be something new to try, that I'm sure my family have not tasted.
conner909 9 months, 3 weeks ago said:
Another unique recipe! Thanks for sharing!
jollyoki 9 months, 3 weeks ago said:
I can't wait to try it.Thanks
chriesi 8 months, 3 weeks ago said:
How interesting!
krumkake 8 months, 2 weeks ago said:
I love beer soup - like to top mine with salted popcorn...this recipe sounds wonderful, and it's still so cold here that soup is needed regularly to warm us up! Thanks, quazi ~ Krum
witchywoman 7 months, 1 week ago said:
Definately on my to-try list....anything with beer is a hit with me
foodinnewengland 4 months ago said:
Wow! This is different, but i definatly like like like!!! I like Krumcakes comment about serving with salted popcorn!