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Cap-n-Crunch Chicken Recipe

Ingredients

How to make it

  • trim your chicken
  • spread cereal on plate or pie pan
  • pour milk into wide bowl
  • soak chicken breasts in milk while your oil heats to about 350
  • when the oil is ready coat the chicken in crushed cereal and press it in firmly
  • cook chicken 8-10min total - turn once about 3/4 way thru cooking if using a skillet
  • drain on papertowels or paperbags
  • enjoy!

Reviews & Comments 12

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  • tromba 15 years ago
    I have been experimenting with making single and multi-stage chicken coatings using breakfast cereals and different grain products for years. This one NEVER made it on the radar scope. My wife is a Cap'n Crunch addict and I'm going to surprise her with this.
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    " It was excellent "
    annieamie ate it and said...
    What a great idea! Thank you for the recipe! I'm going to try this on some chicken wings and I'll bet its just great!
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  • rockstar 16 years ago
    I have a Very simmilar recipe! I like to make chicken nuggets with Capn' Crunch cereal! You should check out my recipe too, i know you will like it. I love yours!
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  • gardener61 16 years ago
    HA! This sounds great. My husbands favorite cereal so I MUST try it. I don't think I'll tell him what it is until he eats it though. Thanks!
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  • leigh561 16 years ago
    I have to try this one....I love Capt Crunch...matter of fact have some in the kitchen...lol
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  • kukla 16 years ago
    OOhhh.. I MUST try this :) FAV cereale when I was a kid...Memory lane, or what? Thank you, ErisGrrrl :)
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  • tnacndn 16 years ago
    What an awesome recipe. The only chicken part I eat is boneless breat and I am running out of ideas. Thanks for this great post!
    Gem
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  • dixiejet 16 years ago
    I'm gonna try this. I LOVE Cap'n Crunch ! But, I'm not telling Joe what the crust is made of ! LOL
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  • notyourmomma 16 years ago
    I think Planet Hollywood people do a Cap'n Crunch chicken. My daughter loved it....They had some kind of dipping sauce that was very kid friendly. I would love to try this at home.
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  • kristopher 16 years ago
    If the "Flag as Interesting/Unique" link was EVER meant to be used, now is the time. Haha. Cool idea. Cap 'n Crunch is the best.
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  • zena824 16 years ago
    This sounds awesome to me....You could probably bake it in the oven as well as frying it....Thanks for posting it..
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  • dancegypsy67 16 years ago
    LOL! I'm having such mixed reactions about this recipe, but I really think I'd like it (assuming they haven't changed the ingredients of Cap'n Crunch too much since the last time I had it...I think it's been about 25 years...eeek). I have GOT to try it!
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The Cook

erisgrrrl Bloomington, IN

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