Recipe

Chicken Parmesan My Way Recipe

Add Step-by-Step Photos	Cmnjersey / All my dishes 9 months, 2 weeks ago Chicken parmesan the way i like it try it and you will too. Prep:20m Cook:50m Servings:4	Cmnjersey
	chicken peppers mushrooms sauce

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Keni's version

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Ingredients

1c white wine

4 b/s chicken breasts

2tb olive oil

1c thin sliced green pepper

1c thin sliced mushrooms

3 cloves minced garlic

1/2 t fresh ginger chopped

1/2 t fresh thyme chopped

1/2 t fresh sage chopped

32oz spagetti sauce

1c mozzerella cheese

1/4c parmesan cheese

Directions

Marinate chicken in wine for min. 3hrs

preheat oven to 350

heat oil over low heat in med skillet

add garlic,green peppers, mushrooms and fresh herbs

saute' 7-10 mins until veggies are soft

coat bottom of baking dish lightly with sauce

place chicken breasts them top with pepper mushroom mixture

top with remaining sauce then cheeses

bake 45 min uncovered

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Comments

keni 9 months, 2 weeks ago said:
Mushrooms????? ;) Sounds great, darlin'...we need a photo, though. :)

debbie919 9 months, 2 weeks ago said:
Sounds easy and fabulous to me!
Thanks for sharing....=)

maggi 9 months, 2 weeks ago said:
I love everything in it so I am going to try it.
Have never done a tomato sauce with chicken so it will be fun!

keni 8 months, 3 weeks ago said:
Picked this up in the Refugee Recipe Swap and glad I did...this was so easy, and very tasty. I loved the veggies mixin' in with the sauce the way they did, and LOVED the sage in this...the thyme, too, but I've used that in similar recipes, just never sage, which I LOVE with chicken. I used my own sauce, and did everything else the same...prolly the only thing I'd add is onion, next time, with the other veggies. Thanks for a great recipe, darlin'. :) Oh...and I added my pre and post baking pics :)

juels 8 months, 3 weeks ago said:
Love the way chicken gets marinated in wine here, and the recipe looks and sounds mouthwatering, thanks!

momto5 8 months, 3 weeks ago said:
Hey CNM, this sound really good! I will have to try it soon. Thank you for sharing.

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