Ingredients

How to make it

  • In a medium bowl combine crushed pretzels, melted butter and sugar.
  • Press mixture onto bottom of pie pan (no size given)
  • In large bowl mix together lime juice, lime zest, tequila, orange juice and sweetened condensed milk.
  • Fold in whipped topping.
  • Spoon filling into pretzel crust.
  • Chill pie for25 to 30 minutes

Reviews & Comments 9

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  • lacrenshaw 5 years ago
    Egads! Stay away for a couple of hours of dentist time and look at this reward. All my rowdy friends are here giving out fives! I thank you. It may not really be the best, Krum but I do appreciate the sentiment. I never gave a thought to the pretzels being the rim salt either, michael! I do love you guys, my friends who can always make me feel better, even after a trip to the dentist!
    La/Lorraine
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    " It was excellent "
    trigger ate it and said...
    I love the idea of "SALTED" pretzels which give this recipe that key salt on the rim flavor every margarita has.
    Five forks and a big smile :)
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    " It was excellent "
    chefmeow ate it and said...
    Greatness, love everything about this. You have my 5 forks.
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    " It was excellent "
    gagagrits ate it and said...
    Any thing with tequila is wonderful...:)
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    " It was excellent "
    barneswifemn ate it and said...
    How creative. I will have to give this a try next time we are having mexican feast. Thanks for the recipe.
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    " It was excellent "
    krumkake ate it and said...
    Love that pretzel crust - this will be a keeper, i have no doubt...thanks, la - you come up with the best!
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    " It was excellent "
    minitindel ate it and said...
    oh yeah baby !!!!!!!! love it

    nice one lorraine

    five

    tink
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  • sparow64 5 years ago
    Yeah, this is a favorite at our house! LOVE this recipe. Always a big hit!
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    " It was excellent "
    juels ate it and said...
    So easy and sounds absolutely divine! Another keeper for me!
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