Ingredients

How to make it

  • Preheat Oven to 375*
  • Cream Together Butter, Sugar , Eggs and Vanilla Thoroughly.
  • Measure Flour By Dipping Method or By Sifting, Mixing All Dry Ingredients and Then Combine The Dry and Wet Ingredients Together Mixing Thoroughly But Not Over Mixing (Folding Together)
  • Also, Mix ing In Nuts and Chocolate Chips Gently.
  • Drop Rounded Teaspoonfuls of Dough or Use A Small Ice-Cream Scoop. Placing Cookies 2" Apart On An Ungreased Cookie Sheet.
  • Bake Exactly 8 Minutes...(Cookies Should Still Be Soft)
  • Cool Slightly and Then Remove from Cookie Sheet Onto Cooling Racks Before Storing.
  • Note: (If You Use Gold Medal Self-Rising Flour, Omit Baking Soda and Salt)
  • Also: ( If You Like Making Chocolate Chip Bar Cookies...Just Follow Recipe Above...Then Spread Into A Greased 13 x 91/2 x 2" Pan and
  • Bake at 375* for 20 - 25 Minutes.
  • Hint (If Your CookiesBecome Hard in The Container That You Store Then In...Place A Slice Of Bread Inside and They Will Re-Soften) But They Should Not Harden at All Unless They Are Over Cooked!
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Reviews & Comments 9

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    " It was excellent "
    lmgluvscats ate it and said...
    Sounds good, cause this recipe looks pretty much like my chocolate chip cookie recipe! **LOL** Thanks for the share!
    Was this review helpful? Yes Flag
  • marriage 5 years ago
    I have found my Valentine's Day treat for all the Valentines in my house. Great post thank you for sharing
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    " It was excellent "
    juels ate it and said...
    These look and sound awesome! What great pictures, makes me want to have some right now!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Oh yeah! Bring on the cookies! My Little Rascals will love these!
    Was this review helpful? Yes Flag
    " It was excellent "
    theoldprof ate it and said...
    OK, that's a keeper. Thanks for the post. Hi-5 from the oldprof.
    JJ
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    " It was excellent "
    maywest ate it and said...
    I love new chochip cookie recipes i try and make a diffrent one most every time this is a good one thanks. might even try it with carrob chips,
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~Hello~
    'CHOLICIOUS' Cookies~
    "5"FORK!!!!! Recipe~
    Using 'REAL BUTTER' is the important 'Key'
    to the great success of this cookie~
    ~*~mj~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    dooley ate it and said...
    Sounds unbelievable! My favorite alltime cookie! Got the day off, I'mm fixin to hit the kitchen!!
    Thanks! Dooley 5!
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    " It was excellent "
    krumkake ate it and said...
    Still the all-American favorite, and your mouth-watering pictures explain why...soft, gooey, chocolatey, delicious...gotta love 'em!
    Was this review helpful? Yes Flag

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