Turkey Salisbury Steaks
From pleclare 15 years ago
- 30 minutes to make
- Serves 4
This taste just as good or better than any beef salisbury steak I have had. Saucey and flavorful. Great with mashed potatoes.
Ingredients
- 1lb. ground turkey shopping list
- 1 envelope(half a 2.2-oz. pkg) beefy onion soup mix shopping list
- 2Tbs worcestershire sauce shopping list
- 2tsp olive oil shopping list
- 1 clove garlic,minced shopping list
- 1Tbs butter shopping list
- 2c sliced fresh mushrooms shopping list
- 1/2c chicken broth shopping list
- 1/4c dry red wine or chicken broth shopping list
- 1/4c tomato paste shopping list
How to make it
- Combine turkey,2Tbs of soup mix and 1 Tbs worcerstershire sauce;mix well. Shape in 4 oval patties about 1/2" thick
- In skillet,cook patties in hot oil over medium-high heat 3 mins or till browned;turning once Remove;set aside. In hot skillet,cook garlic in butter 30 seconds. Add mushrooms. cook and stir 5 mins or till tender. Add broth wine,tomato paste and remaining worcestershire sauce and soup mix. Stir,scraping up browned bits. Return patties to skillet;spoon sauce over.
- Cover and cook over med-low heat for 8 mins or till patties are 160 degrees. Serve with mashed potatoes.
Phil's dish
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Phil's plate
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The Rating
Reviewed by 7 people-
Looks like you've had a couple of recent lowballers...sandy and grumpy.
mrtnzangel8
in SW loved it
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That sauce looks amazing!
mrtnzangel8
in SW loved it
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You sure do know what to do with ground turkey. I'm gonna make this for my Mr. SuchAFuss. He isn't feeling to well today and I think this will be just what he's looking for with some potato and cheese pierogis on the side.
otterpond
in Windermere loved it
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