Ingredients

How to make it

  • Preheat the oven to 400F
  • Take one sheet of puff pastry and cut it into fours,
  • Place the pastry on a parchment lined baking sheet.
  • With small knife, make a slit in a frame pattern about a half inch in from the edge. Do not cut through all the way.
  • Place a dollop of pesto on each pastry tart and spread to cut lines.
  • Slice the cherry tomatoes in half and place on top of pesto crowd them on in a random pattern.
  • Place the pan in the oven for ten minutes remove and add the fete cheese.
  • Add some fresh ground black pepper.
  • Return to the oven for another eight minutes.
  • Remove from oven and serve warm.
  • Fantastic for a wine tasting party.
  • * Note Black Olives make a nice alternative
Black Olive and Feta Alternative   Close

Reviews & Comments 14

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  • emulligan 8 years ago
    how many calories in the tarts?
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    " It was excellent "
    Moshimum ate it and said...
    Made this last night and everybody LOVED IT!
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    " It was excellent "
    puddlewonderful ate it and said...
    This is superb. Hi Trigger...Hope you are well and a big hello to you and high five.
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    " It was excellent "
    luisascatering ate it and said...
    Simple, delicious and wonderful to look at!

    I LOVE that serving platter too :-)
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  • sunny 12 years ago
    Michael, this looks GREAT - I will get the stuff to make it this weekend and let you know. = )
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    " It was excellent "
    sparow64 ate it and said...
    Fabulous!! Saving this one to try. Great recipe.
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    " It was excellent "
    lunasea ate it and said...
    Sounds yummalicious - thanks so much! :) I love the pesto, cherry tomato and feta/goat cheese combination. Add puff pastry - and count me in!
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  • conner909 12 years ago
    How hard could this be? (Sorry, I've been reading Ina's new book.)I'm bookmarking this one! Thanks, Michael
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    " It was excellent "
    bonjody ate it and said...
    Luscious combination -- gets my 5 for sure.
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    " It was excellent "
    juels ate it and said...
    Sounds like a great appetizer! Love tomatoes with bazil and goat cheese...yum!
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    " It was excellent "
    lacrenshaw ate it and said...
    Wow, michael! My thanks and my 5.. Just think! I have a box of puff pastry in my freezer right now!
    Lorraine
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    " It was excellent "
    cookingforfun ate it and said...
    Great recipe, Trigger. Thanks for sharing. 5 from me
    Arthur
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  • meileen 12 years ago
    Sounds very good and easy too, thanks for posting!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I'm not a big fan of goat cheese but I will eat it, if the recipe sounds delicious like this one.
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    " It was excellent "
    minitindel ate it and said...
    Mmmmmm i love the goats cheese this is yummy sounding .i love puff pastry you just cant go wrong putting anything in it lol
    five big ones for ya !!!

    tink......and a great big smile!!!
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