Recipe

My Mardi Gras Catering Menu Recipe


My Mardi Gras Catering Menu Recipe
I just thought I would share my royal menu with you. I am catering a ball this Saturday!

Dmajor

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Ingredients
  • Menu:Hear Ye! Hear Ye!
  • You are cordially invited to a Royal Feast prepared especially for you in honor of the Royal Family and their honored guests:
  • By Royal Decree it is so announced that the King, Queen and the Royal Court request the honor of your presence at the Royal table on this day, the Twentieth of February, 2009.
  • Let it be know that the Royal Feast will be open for your enjoyment after the tableau. It is also degreed that only guest wearing the royal band will be allowed to feast at the royal table.
  • The Royal Menu Includes:
  • Appetizers:
  • The Kings Ransom:
  • A delightful array of assorted appetizers including: Devilled eggs, Sausage bourbon rolls, Sausage stuffed mushrooms, Relish tray, Vegetable tray, Assorted finger sandwiches, Mini Muffulettas, Fried Chicken Salad on mini Croissants, and Hawaiian Bourbon Chicken Sticks.
  • Louisiana Swamp Dip:
  • A wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the Bayous of Louisiana.
  • Bayou Mock Oyster Dip:
  • A delicious and creamy dip that is made with broccoli, cheese, and spices.
  • Buffalo Chicken Dip:
  • A delightfully tangy chicken and cheese dip that taste like buffalo wings.
  • Entrees:
  • Pasta Carnival:
  • A Bayou favorite! Creamy pasta in a rich and delicious crawfish and shrimp sauce.
  • Pasta Mardi Gras:
  • Louisiana Muffuletta pasta with ham, salami, cheese, and olive salad.
  • Desserts:
  • The Queens Platter:
  • A delicious assortment of cake balls, cookies and the traditional King Cake.
  • The Silver Platter:
  • Fresh fruit and an assortment of cheese and crackers.

Directions
  1. Slidell, La.

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Comments


Sounds good! FIVE! :+D


I hope you plan on sharing the recipes???? I've got to know what goes in a Louisiana Swamp Dip!


Yummy! Wish I was gonna be there!


Superb! For you to be able to serve a menu like this one, you must be an Excellent catering service and chef.


Oh man, my mouth is watering! That sounds so very delicious, D...wish I could drive down there and join in on the fun AND the fantastic food. Try not to work so hard that you miss out on all the celebrating - one of these years, I have to come see what it's all about!! Thank you for sharing your menu, and as barbie asked, I hope we'll see some of these recipes posted?


Awesome!!!


What, no turducken balls!
Thank you so much for posting this. I am also very interested in those wonderful sounding creations of yours.
You have a lot to be proud of wish I could be there enjoying a decadent feast like this.
Good luck and enjoy your dream catering event.
Five forks and a great big smile :)


Wonderful! Please share some of the recipes!!!!!! Good luck on Saturday!!!!!!


Deb hon - this sounds outstanding! I wish I could crash this Mardi Gras ball for sure. You're making me so hungry. Lucky party guests! I join Krum, Barbie and Chef in hoping we see these recipes posted from you...thank you!! :)


I wish all of you could come! I am exhausted just finished up the swamp dips(This is an awesome dip) I have it listed in my recipes. For some critters in the bayou, just add some sauteed crawfish tails! lol I had a hard time keeping the kiddies out of the cake balls too! Tomorrow is a big day, I will post some photos! Have a wonderful night all!


Great menu!


It was great tonight! Have a lot of great compliments on the food! I will post pictures later. The party is still going on,but got my son to take over at 11:45 Once again one of the main items that people went googoo over was the fried chicken salad! It is really a Must try recipe! Have a good night and Happy Mardi Gras everyone!


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