Recipe

Kahlua Mousse Recipe


Kahlua Mousse Recipe Pleclare / All my dishes
10 months ago
Wonderful chocolate mousse with the addition of kahlua and cognac. For richer chocolate flavor,this delicious dessert can be made without the kahlua and cognac!
Prep:20m Cook:20m Servings:12

Pleclare

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Ingredients
  • 1c sugar
  • 1c water
  • 1 pint whipping cream
  • 4 eggs
  • 12 oz.(2c) semi-sweet chocolate chips
  • das of salt
  • 1/3c kahlua
  • 1/8c cognac

Directions
  1. In medium sauce pan,combine sugar and water. Heat slowly til sugar is completely melted and very hot,about 5 mins.
  2. In bowl of electric mixer,whip cream till stiff peaks form. Set aside.
  3. In blender combine eggs,chocolate chips,and salt. On lowest speed,in a slow,steady strea,add sugar mixture. Blend till smooth. Add kahlua and cognac. Mix well.
  4. In large bowl,place 3 cups whipped cream. Fold in chocolate mixture till mixed well
  5. Pour mixture into individual serving dishes,a mold or a large serving bowl. Chill till set,at least 3 hours.
  6. To serve,top with remaining whipped cream.

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Comments

borinda 10 months ago said:
But why make it without the blast of spirit, huh?
Some things just are not the same once tweaked and lack the initial joy.

juels 10 months ago said:
Sounds decadent! Love Kahlua, thanks!

notyourmomma 10 months ago said:
Ohlala!!! Kahula, yummy.

minitindel 10 months ago said:
NO FRICKIN' WAY I LOVE THIS......... LOL

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