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Sparow64 / All my dishes 9 months ago
Found this online several years ago, and have amped it up somewhat. One of those amazing dishes limited only by your imagination! Add veggies/seasonings/cheese that YOU like!
Prep:20m Cook:45m Servings:4
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Sparow64 |
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mrtnzangel8 9 months ago said:
I keep seeing White Wine Worcestershire (as hard to type as say) in your recipes. Gonna have to get some of that. :)
shibattou 9 months ago said:
Very interesting combinations. It sounds good, but I'm not sure how well this will turn out. It's very vague on a lot of the amounts. It would be better to have a "Baseline" to start from. (Then modify it later, if desired).
knoxcop 9 months ago said:
You'll have to tell me where to get this white wine worcestershire! And you know, I can't get these two fellas to eat mushrooms---but that just leaves more for ME! --Kn0x--
momo_55grandma 9 months ago said:
Great tasty recipe thanks high5
notyourmomma 9 months ago said:
They stopped selling the white wine worchestershire at our local Publix, whine!!! Good stuff and a great "secret" addition to sauces. I love the complexity it adds and the great depth of flavor. Hope to find some again soon. Very nice recipe, another one to try on the "must it be chicken again, troop!"
rosemaryblue 9 months ago said:
Very nice recipe, and I LOVE white wine worchestershire!
justjakesmom 8 months, 3 weeks ago said:
This sounds very good! And so many ways to switch it up. Since we're talking White Wine Worchestershire, I don't think I've ever even seen it. (sounds good though) I've probably never even looked because I just buy the big ol' 2-pack at Costco. hmmmm....