Ingredients

How to make it

  • In 10-inch skillet, heat oil over medium- high heat. Cook shrimp and onion in oil 2 minutes, stirring constantly. Stir in curry paste; cook 1 minute.
  • Stir in tomatoes, lime juice and brown sugar. Heat to boiling. Reduce heat; simmer 1 minute. Stir in coconut milk and basil. Heat over low heat until hot.
  • Serve over rice
  • ENJOY

Reviews & Comments 10

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • Good4U 11 years ago Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Ohhhh, Cookie - this looks and sounds SO delicious. You got my atention, my sweet friend. Can't wait to make and taste this!

    Thanks!

    Hugs,
    Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    I made this tonight and it was very good! I used chicken cutlets instead of shrimp. I only used 1 1/2 tsp of curry paste and it was just spicy enough. I also added carrots and red bell peppers when I sauteed the chicken. My husband is a big Thai food fan and he loved this! I sprinkled salt on my portion but my husband said his was fine without it. I'll be making this again in the near future. I added my photo to the collection.
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Hi Gaga, made this one last night for dinner. This was a week for Gaga's recipes in my house! LOL. The recipe intrigued me because of the canned tomatoes added to the sauce. I never tried it that way before. Tasted delicious! The tomatoes gave it richness in flavor. I did add some veggies to mine, and an extra chicken breast I had left in the fridge. Everything else I followed by the recipe. Served it over the Asian noodles, instead of rice. Added my picture.
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    This looks wonderful! I have not tried anything like this but I sure will try this one!
    Was this review helpful? Yes Flag
    " It was excellent "
    raelene1951 ate it and said...
    I love this! Thanks for the post:)
    Was this review helpful? Yes Flag
    " It was excellent "
    crabhappychick ate it and said...
    Oh, Cookie! I just bought a new (to me, anyway) type of red curry - it has red peppers in it. I just bought some shrimp, too, so this one is headed for my table this weekend. I KNOW I'll like it!
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    Is this for dinner tonight? I'll be right over! Wow, that looks tasty...I think it's time to stock up on some more shrimp at Costco this weekend!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Love Thai food! This one is right up my alley! Definitely will make, thanks for this great offering! 5 forks and a beauty flag for you!
    Was this review helpful? Yes Flag
  • qwikdraw9 16 years ago
    I love thai red curry so I will definitely have to make this. Thai is possibly one of my favorite foods, but I can never find anyone to eat it with me:( So I guess I'll have to learn to cook it myself! Thanks for the recipe!
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes