Ingredients

How to make it

  • Brown the ground beef with the oil.
  • When meat is browned, add onions, cayenne pepper, chilli powder, paprika, some salt and a bit of pepper.
  • Add just enough water to make it a sauce.
  • Serve over your favorite hot dogs and in a good bun. The hot dogs can be boiled or grilled, but Hebrew National are great either way.

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