Recipe

Northern Michigans Chilli Dog Sauce Recipe


Northern Michigans Chilli Dog Sauce Recipe
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These hotdogs will make you believe your in a chillidog speciality shop. Here in Northwest Michigan We know our Chilli dogs. And We cook for crowds. This is perfect for a BBQ, family get-together, or a pot luck dish at work.

Karlyn255

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Ingredients
  • 2 pounds ground beef (hamburger)
  • 1 Large onion diced
  • 1 dry pack Tacobell taco seasoning mix
  • 1 dry pack enchilada seasoning mix
  • skin on hotdogs (Gordons food service make the best ones)
  • hot dog buns
  • 2-3 onions chopped (For topping a finished chillidog)
  • mustard

Directions
  1. In a large fry pan or sauce pan cook and crumble hamburger and onion together.
  2. Continue cooking untill it is fully cooked and the onions are opaque.
  3. Add the twqo packets of dry sauce mix and water.
  4. Cook until water is about gone, around 5 minutes.
  5. Light up the BBQ grill or in some way cook the hot hogs.
  6. Assemble and enjoy. (bun, hotdog, chilli, mustard, fresh onions on top

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Comments


Better than canned any day!


Love this! High 5.


Perfect Karlyn


Now I wish I had a coney dog... ;)


This is making me drool! A great recipe to have on hand for the approaching grilling season, thanks!


Get's a ^5 from me :)


Love a good chili dog...:)


HI karlynn, 5 forks! I love casing hot dogs. Did you add to midwest cooks?


Oh my this sounds wonderful, can hardly wait to make this one. I was born and raised in Michigan. You have my 5


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