Recipe

Lemon Angel Dessert Recipe

Add Step-by-Step Photos	Krumkake / All my dishes 7 months, 2 weeks ago My mom makes this dessert using an angel food loaf pan, but I don't have such a pan, so I make my angel food in the traditional round pan - it will work either way. The filling/frosting for this dessert is so light and refreshing, and so easy to mak... More Prep:10m Servings:12	Krumkake
	creamy sweet angelfood with lemon topping

Frosted Angel Food R

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juels

Ingredients

1 can sweetened condensed milk

Juice of 2 medium lemons

Grated peel from both lemons

1 pint heavy whipping cream, whipped until very stiff peaks form

1 angel food cake, baked in a 12" loaf pan (or use a regular angel food pan, or purchase a ready-made angel food at the bakery)

Directions

Gently fold the sweetened condensed milk, lemon juice, and grated lemon peel into the stiffly whipped cream.

Cut the angel food cake horizontally into thirds.

Spread some of the whipped cream frosting over the cut surface of the bottom of the cake; repeat with the next section of cut cake, then place the top section on the cake.

Frost top and sides of the cake with the remaining whipped cream mixture.

Keep frosted cake in the refrigerator until ready to serve.

Serve each piece with a twisted slice of lemon, if desired. For color, I have also topped each slice with a few fresh blueberries, sliced strawberries, or sliced kiwi...very pretty presentation and a refreshing, light dessert.

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Comments

minitindel 7 months, 2 weeks ago said:
YOU JUST HAVE THE BEST DESSSERTS...... COOKIES AND ALL!!! YUM YUM THIS CAKE IS BEAUTIFUL KRUM
10 FORKS LOL

TINK

brianna 7 months, 2 weeks ago said:
I'm always looking for different ideas to frost a cake & this sounds wonderful. Will be trying it soon. Definately a 5 forks treat. Thanks

conner909 7 months, 2 weeks ago said:
Krum, I think of you often and very soon I will send you a pm....not today. LOL! Hope you are feeling well and things are going well for you and John.

annieamie 7 months, 2 weeks ago said:
I just love cakes like this, Krum! Easy and delicious. Thanks for the recipe. You know I'll be making this one!

juels 7 months, 2 weeks ago said:
Mmmmm....that sweetened condensed cream sounds so luscious! I can only imagine how good it would be with the angel cake! 5 forks and a beauty flag!

notyourmomma 6 months, 4 weeks ago said:
How wonderful and how easy. YUMMY.

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