How to make it

  • In a large skillet over medium heat, saute onions and garlic in olive oil for about 3 minutes.
  • Then add remaining veggies, steak and spices.
  • Saute til mushrooms wilt. Taste and add salt and pepper as needed.
  • Turn heat to low and add cooked rice. Stir til well blended.
  • Heat tortillas in microwave to soften.
  • Fill each tortilla with steak mixture and cheese. Roll while tucking in the ends. Put on a plate, seam side down.
  • Serve warm with sour cream if desired.

Reviews & Comments 5

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    " It was excellent "
    chefelaine ate it and said...
    I see someone gave you a 'one' --- FIVE from me, Lillian.
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  • mcboo 13 years ago
    Thanks! This would be great using any of those dishes that the variety is endless. A great way to hide that it is a left over meal.
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  • mattsbelly 13 years ago
    Sounds really good!
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    " It was excellent "
    juels ate it and said... are making me drool, and it's only morning time! LOL Looks and sounds fantastic!
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    " It was not good "
    justjakesmom ate it and said...
    These sound great, Lillian! And pic is great too! In my opinion, you can always beat Taco Bell or TacoTime. ;')
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