Ingredients

How to make it

  • Mix together the pasta sauce, garlic, beef stock or water, brown sugar and Worcestershire sauce, set aside.
  • Heat the vegetable oil on medium heat, brown the ribs on all sides and set aside.
  • In the same pan, sauté the onion and bell pepper until they are soft. Add the ribs and pasta sauce mixture to the pan, cover and simmer for 1-2 hours, until tender.

Reviews & Comments 10

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  • mommyluvs2cook 5 months ago
    Pointsevenout's IMI review Winn Dixie Pork Ribs
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    " It was excellent "
    pointsevenout ate it and said...
    Made a second batch of ribs. Used a meat flavored pasta sauce this time. Think it works better than a standard tomato pasta sauce. Still not the rubbed rib flavor but I'm getting used to it.
    Was this review helpful? Yes Flag
    " It was excellent "
    pointsevenout ate it and said...
    My first ribs simmered in a pasta sauce. Made mashed potatoes to go with and used the simmer sauce as gravy.
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    " It was excellent "
    windy1950 ate it and said...
    Hey Donman!! Great recipe, and thanks for posting it ;-)

    ^5
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    " It was excellent "
    sandygalesmith ate it and said...
    I was a wondering.Could I use garlic powder stead of using cloves of garlic?
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    As I go through your recipes.I'm gonna write this recipe down and see what Chris says on this & see what he says as long as this is a try.I so want too try this.I'm giving you an five.
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  • goesslingm 5 years ago
    sorry donman, my H does all the bbq'ing and as far as I can tell, he has never figured out how to do it right. He puts all the stuff on first and blames the bbq for when everything comes out burnt on the outside and raw on the bones. well, maybe one day he will listen...
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    " It was excellent "
    brianna ate it and said...
    They look fantastic. Thanks & 5 forks
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    " It was excellent "
    sitbynellie ate it and said...
    I think I could go for this Donman!
    Cheers pal,
    Susan
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    " It was excellent "
    debbie919 ate it and said...
    Thanks for sharing, it does sound very good! When I saw the recipe, I immediately thought of the small racks of ribs I used to buy from the Winn Dixie deli - man, those were good too! Those and the german chocolate cake...sadly, the WD I shopped at for years closed, as did all in 'my neck of Texas'...this is a great post...five forks!
    Deb
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    " It was excellent "
    momo_55grandma ate it and said...
    love these ribs pasta sauce a plus tasty ribs for sure high5 thanks
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