Recipe

Party Size Strawberry Rhubarb Coffee Cake Recipe

Add Step-by-Step Photos	Midgelet / All my dishes 6 months, 1 week ago A show stopper large coffee cake that I like to garnish with whipped cream rosettes. Had to use up the extra berries and rhubarb! Ice cream, on the side for sure for sure. Prep:20m Cook:60m Servings:20	Midgelet
	cakes sweet rhubarb brown sugar large sour cream coffee cakeswalnuts sour creameggless

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valinkenmo

jett2whit

chichimonk

rabid

heididouth

karlyn255

peetabear

mbeards2

krumkake

mamalou

Ingredients

3 cups brown sugar

1 cup margarine or butter, softened at room temp

4 cups flour

2 tsp baking soda

1/4 tsp salt

2 cups sour cream

2 tsp vanilla

Rhubarb: Mixture

3 cups cut up rhubarb

2 cups sliced or chopped fresh strawberries

Topping:

1 cup white granulated sugar

2 tsp cinnamon

2 Tbs cold margarine or butter

1 cup chopped walnuts

Directions

For cake:

place all in a large bowl and with beater mix all.

The mixture will be very thick and you may need to mix remainders by hand if beaters get to slow and stuck

If needed thin just a bit with a little milk.

But mixture should be thick to incorporate the rhubarb and berries as they bake into the batter

Combine rhubarb and strawberries and blend into mixture ( it will loosen up mixture a bit )

Grease and flour a 12 inch round wedding cake pan or springform pan ( or smaller oblong pans if you wish ).

Spread mixture in pan evenly

Prepare topping.

Mix all with fingers to blend well

Sprinkle over cake

Bake 350F about one hour or cake tests done in center

Cool completely in pan

Loosen sides with a knife and remove from pan.

Place on a large cake plate or platter.

garnish as desired

Serve warm or cold

Freezes well

Note: no eggs in the cake

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Comments

mamalou 6 months, 1 week ago said:
Sounds delicious!

peetabear 6 months, 1 week ago said:
Great sounding recipe.. ^5

chichimonkeyface 6 months, 1 week ago said:
Looks very delcious!

krumkake 5 months, 4 weeks ago said:
Oh man, does that look delectible!! I love rhubarb, and hope to pick some while in MN this coming weekend...this will be perfect for it. We love coffeecakes around here...so good with a hot cup of coffee or tea in the morning. Thank you!

heididouth 3 months ago said:
I have to try this..thank you, love rhubarb in any form.

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