Banana Cream Pie No Bake
From spinach1948 16 years ago
- - to make
- Serves 8
Delightful and rich. Make sure you have 8 guest this does not keep well. This is my famlies recipe and has been passed down for over 60 years. We have a large family that my mother had to make 2 for every occasion the pie was requested. Read more The Photo is from the internet and is royaly free. See less
Ingredients
- 1 8” or 9” pie pan or dish shopping list
- 1 graham cracker pie crust or pie crust shopping list
- 2 large ripe bananas sliced shopping list
- 1 pkg. vanilla pudding and pie filling ( can use the sugar free with 1% milk ) shopping list
- 1 cup home made whipped cream or 1 8oz light Cool Whip shopping list
How to make it
- If using pie crust bake at 450º for about 10 minutes, cool
- Whip cream if using home made, chill for 5 minutes
- Make the vanilla pudding as instructed for pie filling. Chill for 5 minutes.
- After all is ready put alternate banana slices and filling saving about 8 slices for the top.
- Spread whipped cream over the filling. Arrange in a decorative manner on top. Chill before serving.
- NOTE: This is my recipe. It is passed down from my Mother and has been in the family's recipes for over 60 years.
The Rating
Reviewed by 9 people-
My mother used to make something similar to this using vanilla wafers. Lovely recipe and so easy!
joe1155
in Munchen loved it
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my grandkids wont let this one sit LOL> Great post thanks high5
momo_55grandma
in Mountianview loved it
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This looks yummy! Thanks!
pleclare
in Framingham loved it
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