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How to make it

  • Preheat oven to 350 then stir together dry cake mix, butter and cinnamon until crumbly.
  • Press evenly in an ungreased rectangular baking pan.
  • Sprinkle pineapple and then coconut over mixture in pan.
  • Pour sweetened condense milk over coconut then top with chopped pecans.
  • Bake 25 minutes then cool completely and cut into bars.
  • Store in a tightly covered container.

Reviews & Comments 8

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  • mommyluvs2cook 4 months ago
    Justjakesmom's IMI review Chef Meows Pineapple Bars
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  • chefmeow 4 years ago
    FANTASTIC pictures JJM, and glad you liked them. You have me craving them all over again, making a batch today. Hugs, Cat
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  • lilliancooks 4 years ago
    OMG!!! I can tell these are good! Great pic JJM! I love the gooey looking top!
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  • justjakesmom 4 years ago
    Forgot to say that I used walnuts on top cuz I didn't have any pecans.
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  • justjakesmom 4 years ago
    Made these yesterday and they are fantastic! Smell so good to when baking. The pineapple and coconut are great compliments. Easy to make and easy to eat. LOL I added my pics. Thanks Cat for this one. High 5! ;')
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  • justjakesmom 4 years ago
    Printing and WILL be making soon! They sound so good!
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    " It was excellent "
    valinkenmore ate it and said...
    High 5 to you!
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    " It was excellent "
    ozsmom ate it and said...
    Great post! 5 forks from me!!
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