Chinese Fry Frying Batter With Reduced Sodium Soy Sauce Recipe

Tag Filters

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• spicy 1
• quick 2
• easy 5
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Ingredient Filters

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• bacon 1
• bay scallops 1
• beef top round steak 1
• chicken breasts 1
• shrimp 2
• skinless chicken 1
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• cornstarch 5
• onion 6
• vegetables 4
• carrots 3
• mushrooms 5
• green bell peppers 2
• peas 2
• red bell peppers 2
• snow peas 2
• asparagus spears 1
• spinach 1
• bean sprouts 1
• broccoli 3
• cauliflower florets 1
• fresh snow peas 1
• frozen peas 1
• green cabbage 1
• red cabbage 1
• tomatoes 1
• yellow bell peppers 1
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• apple 1
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• cayenne pepper 1
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• oil 3
• cooking oil 2
• eggs 2
• rice 2
• roasted cashews 1
• beans 1
• beef broth 1
• brown sugar 1
• cooked rice 1
• cooked white rice 1
• instant rice 1
• nonstick cooking spray 1
• sake 1
• sliced water chestnuts 1
• sugar 1
• toast 1
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• reduced sodium soy sauce 7
• cloves 4
• garlic 7
• vegetable oil 4
• dark sesame oil 2
• dry white wine 2
• ground ginger 2
• soy sauce 2
• canola oil 1
• cooking sherry 1
• curry powder 1
• fresh gingerroot 1
• ginger 1
• hoisin sauce 1
• minced ginger 1
• pepper 2
• rice wine vinegar 1
• sesame seeds 1
• toasted sesame oil 1
• wine vinegar 1
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Cook Method Filters

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• stir-fry 6
• stovetop 3

Cook Time Filters

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• under 15 mins 5