Meatball Stuffed Shells

  • pointsevenout 13 years ago
    Recipe by Frankieanne: Meatball Stuffed Shells
    Tried converting this recipe to a "from scratch" recipe.
    Made it with some Italian Meatballs, recipe by Grifter1: Italian Meatballs
    Spaghetti Sauce made by Chefelaine: Elaines Chunky Spaghetti Sauce

    Meatballs were good. Had a pronounced garlic flavor. Couldn't make as many meatballs as the recipe called for because of my rather large hands. Regardless, they stuffed the shells well. Spaghetti sauce was more like a stewed tomato recipe. Go ahead and add more salt and pepper to the sauce. Flavor was more of a light tomahtoey taste than a savory flavor. Believe I would make a more savory sauce for these shells next time
    Used more sauce than the shells recipe called for. We like our pasta past al-dente so I used the extra spaghetti sauce to try to finish baking the shells in the oven.

    Dish had 3 separate flavors. The pasta shells, the meatballs stood out because of the garlic and Parmesan, and the high tang flavor of stewed tomatoes.
    This recipe should turn out better with a more savory tomato flavor.
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  • frankieanne 13 years ago said:
    Thanks for trying the recipe. That meatball recipe is pretty popular! I'll have to try that one sometime.
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  • mommyluvs2cook 10 years ago said:
    More talk on the meatballs recipe Italian Meatballs
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  • NPMarie 10 years ago said:
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  • browneyegirl 10 years ago said:
    The Meatball Stuffed Shells are the boom.I ought to make them again when I have guests over.Knowing that I don't have alot of friends though.
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  • lovebreezy 10 years ago said:
    #1 - Reviews here for Meatball Stuffed Shells
    1 The one on this very page
    2 Meatball Stuffed Shells

    #2 - Reviews here for Italian Meatballs
    1 Italian Meatballs
    2 Italian Meatballsby Grifter1
    3 The one on this very page.

    #1 - This appears to be the only review of Elaines Chunky Spaghetti Sauce
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