Join Login

Made With Phyllo

In Greece and Cyprus we make a lot of things with phyllo. Phyllo we call the dough which is either very thin for baklava or galaktompoureko or thick for pita (which means pie ...More s), as in spanakopita (spinach), tyropita (cheese), kreatopita (meat), chortopita (wild greens and cheese), kolokythopita (pumpkin), kotopita (chicken), eliopita (olives), tahinopita (tahini) and so many others.

• Discussions
• Groupies
• Recipes

Search

• 

  by

  Galaktomboureko

  greeksweetsyrupcrispycreamyrichconsistentbutterydeli

  • 5 comments
  • 18 bookmarks
  Delete
• 

  by

  Daktyla Ladies Fingers And Pishies

  crunchyalmondcinnamonsweet

  • 0 comments
  • 5 bookmarks
  Delete
• 

  by

  Shiamishi

  dessertcreamfillingcreamymasticaromaticsweet

  • 4 comments
  • 7 bookmarks
  Delete
• 

  by

  Spanakopita Nistisimi Lenten Cyprus

  lentenhealthydeliciousnuttysweetaromaticspicy

  • 9 comments
  • 4 bookmarks
  Delete

• by

  Kadayif Bourma- Middle Eastern Nut Rolls

  armeniasweetpastriesflakeykadayifhoneynutscinnamonsy

  • 9 comments
  • 8 bookmarks
  Delete
• 

  by

  Salmon In Phyllo Pastry With Mango Curry Sauce

  salmonmangocurrysweetsavory

  • 3 comments
  • 7 bookmarks
  Delete

• by

  Fresh Fruit Tart From The Culinary Institute Of Am...

  galettefreshfruiteasypuffpastryfrenchfruitysweet

  • 0 comments
  • 1 bookmarks
  Delete

• by

  Raspberry Napoleon De Noel

  napoleanspuffpastryraspberriesrasberrycreamysweet

  • 3 comments
  • 3 bookmarks
  Delete

• 1
• 2
• Next →

• Recipes