Quick Chinese With Canola Oil Recipe

Tag Filters

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• spicy 4
• quick 13
• easy 10
• cheap 2
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Ingredient Filters

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• chicken tenders 2
• chicken 1
• chicken breasts 1
• flank steaks 1
• pork 1
• steaks 1
• tilapia fillets 1
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• cornstarch 2
• onion 4
• red bell peppers 2
• baby corn 1
• spinach 1
• bean sprouts 1
• bok choy 1
• broccoli 2
• cabbage 1
• carrots 1
• cauliflower 1
• napa cabbage 1
• peas 1
• scallions 1
• mushrooms 1
• snow peas 1
• vegetables 1
• yellow bell peppers 1
• zucchini 1
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• creamy peanut butter 1
• peanut butter 1
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• chicken broth 2
• noodles 2
• broth 1
• brown sugar 1
• fresh lime juice 1
• lime juice 1
• long grain rice 1
• low sodium beef broth 1
• olives 1
• almonds 1
• radishes 1
• raw sugar 1
• spaghetti 1
• sugar 1
• syrup 1
• tea 1
• tea leaves 1
• tofu 1
• apple 1
• rice 1
• peanut 1
• whole wheat tortillas 1
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• canola oil 10
• soy sauce 5
• garlic 4
• cloves 3
• ginger 3
• pepper 7
• rice vinegar 3
• sesame seeds 2
• barbecue sauce 1
• cilantro 1
• cooking sherry 1
• hoisin sauce 1
• low sodium soy sauce 1
• minced ginger 1
• mirin 1
• reduced sodium soy sauce 1
• rice wine 1
• rice wine vinegar 1
• salt 1
• toasted sesame oil 1
• wine vinegar 1
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Cook Method Filters

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• stir-fry 6
• saute 4
• stovetop 2

Cook Time Filters

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• under 5 mins 2
• under 15 mins 8