Ingredients

How to make it

  • Chop carrots, onions and bell pepper into small pieces. In a large mixing bowl, combine vegetables with the ground chicken, rice, salt, pepper, egg and mustard, if desired.
  • Place mixture into a 2½ lb. meat loaf tin. Bake at 350 degrees for 1¼ to 1½ hours.
  • Meanwhile, make sauce by combining all ingredients in a saucepan. Bring to a boil and simmer until liquid is reduced by about one third.
  • Serve sauce hot with meat loaf

Reviews & Comments 6

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  • lilliancooks 14 years ago
    This sounds great! I never had a chicken meatloaf! I love the gravy ingredients also! I saw this when Sweetwords mentioned this in the 'I Made It' group!
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    " It was excellent "
    sweetwords ate it and said...
    This is really good and easy! I ended up using ground turkey but still plan to use ground chicken in a future try. I really liked the wild rice in it, that's a great idea.
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    " It was excellent "
    sweetwords ate it and said...
    I'll try this next week, I hope. I wonder how hot it really is - my 4-year-old will eat it if it's not too spicy.
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    " It was excellent "
    hunnee ate it and said...
    sounds wonderful, excellent post thanks for sharing
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    " It was excellent "
    maureenlaw ate it and said...
    Sounds great!
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    " It was excellent "
    ozsmom ate it and said...
    Yum
    5 from me!
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