Recipe

Baked Onion Rings Recipe


Baked Onion Rings Recipe
Good tasting Baked Onion Rings

Hungrybear

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Ingredients
  • 1 1/2 Cups Cornflakes
  • 1/2 Cup Plain Breadcrumbs ( dried)
  • 1 Egg
  • 1/2 Cup Low Fat Buttermilk
  • 1 Medium Onion ( Vidalia, Spanish) Sliced and broken into rings
  • 2 Tbsp. Olive Oil
  • 1/4 Cup All Purpose Flour
  • 1/8 Tsp. Cayenne Pepper
  • Coarse Salt and Pepper

Directions
  1. Preheat oven to 450 Degrees
  2. In a food processor, pulse breadcrumbs and cornflakes until fine crumbs form, then transfer to a medium bowl
  3. In another medium bowl, whisk together egg, buttermilk, flour, cayenne, and pepper
  4. Dip onion rings into egg mixture ( letting excess drop off ) and dredge into cornflake mixture; place on a large platter
  5. Pour oil into rimmed baking sheet and heat in oven for 2 minutes
  6. Remove sheet from oven and tilt to coat evenly.
  7. Arrange rings onto sheet. Bake for about 15 minutes turning once or until rings are golden brown.
  8. Season with salt.

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Comments


Great post...no frying! Five forks.


Now this I really like, no deep frying! Thanks for the great recipe.


Now this is good! high 5


All of the above again!


Love onion rings, there habit forming.
Great recipe.
5 forks from me.
ED


What a great post!


Thank you for this. I love onion rings, but I am not ALLOWED the fat any more. Heart issues! And my disabilities keep me from enough exercise. so this gives me back one of my favorites and keeps my doctor happy!!!


Sounds great!


Great post.. five forks


Love this! Thanks for sharing this 5 fork recipe...


5 for you!!!Thankyou and welcome!!!!!


Just printed your recipe. I've been looking for a way to bake onion rings. Will give this a try. Thanks for sharing. :)


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