Baked Onion Rings
From hungrybear 15 years ago
- 15 minutes to make
- Serves 4
Good tasting Baked Onion Rings
Ingredients
- 1 1/2 Cups Cornflakes shopping list
- 1/2 Cup plain breadcrumbs ( dried) shopping list
- 1 egg shopping list
- 1/2 Cup Low Fat buttermilk shopping list
- 1 Medium onion ( Vidalia, Spanish) Sliced and broken into rings shopping list
- 2 Tbsp. olive oil shopping list
- 1/4 Cup All Purpose flour shopping list
- 1/8 Tsp. cayenne pepper shopping list
- coarse salt and pepper shopping list
How to make it
- Preheat oven to 450 Degrees
- In a food processor, pulse breadcrumbs and cornflakes until fine crumbs form, then transfer to a medium bowl
- In another medium bowl, whisk together egg, buttermilk, flour, cayenne, and pepper
- Dip onion rings into egg mixture ( letting excess drop off ) and dredge into cornflake mixture; place on a large platter
- Pour oil into rimmed baking sheet and heat in oven for 2 minutes
- Remove sheet from oven and tilt to coat evenly.
- Arrange rings onto sheet. Bake for about 15 minutes turning once or until rings are golden brown.
- Season with salt.
The Rating
Reviewed by 13 people-
Love this! Thanks for sharing this 5 fork recipe...
pinkpasta
in Upstate loved it
-
Thank you for this. I love onion rings, but I am not ALLOWED the fat any more. Heart issues! And my disabilities keep me from enough exercise. so this gives me back one of my favorites and keeps my doctor happy!!!
tuilelaith
in Columbia loved it
-
great post.. five forks
peetabear
in mid-hudson valley loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 12
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "