Chicken Fried Bacon
From diannehocut 15 years agoIngredients
- 6 slices bacon shopping list
- flour shopping list
- egg shopping list
- 1/2 cup milk (lo fat...to cut calories...just kidding) shopping list
- oil for frying shopping list
How to make it
- Separate 6 slices of bacon
- Mix egg and milk together in a bowl
- Dredge and coat well with flour that is in another bowl
- Cut dredged bacon strips in half for easier frying
- Heat oil in a iron skillet
- Fry until golden brown or about 5-7 minutes turning once
- Drain on paper towel and serve with cream gravy
The Rating
Reviewed by 10 people-
Deserve a high 5!
cuzpat in Sikeston loved it
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Love recipes like this!
superfoodman in Metropolis loved it
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This is a favorite on the menu at a little restaurant in Snook, Texas called Sodolak's Original Country...it sounds awesome to me! Can't wait to try it....thanks, and ^5.
debbie919 in Manahawkin loved it
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