Muffuletta Dip
From notyourmomma 15 years ago
- 30 minutes to make
- Serves 8
All the salty meaty goodness of a muffuletta olive sandwich spread in a dip for SuperBowl parties
Ingredients
- 1 8 ounce block of cream cheese shopping list
- salami, one cup cubed in small (1/4 inch) dice shopping list
- 4 ounces of provolone cheese diced shopping list
- 1/2 cup of roasted red peppers shopping list
- 1/2 cup of chopped green olives, drained shopping list
- 1 clove of garlic minced shopping list
- pinch of red pepper flakes shopping list
- pinch of dried oregano shopping list
- minced fresh parsley, enough to cover pie pan shopping list
How to make it
- Combine cream cheese, cubed salami, provolone with the peppers, green olives, garlic and seasonings.
- Reserve parsley for garnishing the top.
- Spread the mixture into a pie plate.
- Bake at 350 for 30 minutes
- Top with parsley
- Serve with crackers or chips.
- From Janet Keeler, St. Petersburg Times
The Rating
Reviewed by 5 people-
Sounds great, high 5!
maureenlaw
in ST LOUIS loved it
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Wonderful - thanks so much!
valinkenmore
in Malott loved it
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Another new recipe for Sunday!!!! Good one to cheer on the Saints. Go Saints!
crabhappychick
in Pittsburgh loved it
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