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Ingredients

How to make it

  • Directions
  • Lightly grease a 9" x 13" pan, and drizzle 1 to 2 tablespoons olive oil in the bottom.
  • Combine all of the ingredients, and beat at high speed with an electric mixer for 60 seconds.
  • Scoop the sticky batter into the prepared pan, cover the pan, and let it rise at room temperature for 60 minutes, till it's become puffy.
  • While the dough is rising, preheat the oven to 375°F.
  • Gently poke the dough all over with your index finger.
  • Drizzle it lightly with olive oil, and sprinkle with pizza seasoning, and/or the dried herbs of your choice, if desired.
  • Bake the bread till it's golden brown, 35 to 40 minutes.
  • Remove it from the oven, wait 5 minutes, then turn it out of the pan onto a rack. Serve warm or at room temperature.
  • Tips from our bakers
  • ◦To make cheese-stuffed bread, add 1 cup of your favorite cheese, diced or crumbled, to the dough once it's been kneaded for 60 seconds. Crumbled feta, diced cheddar or provolone, and coarsely grated Parmesan are all good choices.
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Reviews & Comments 8

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  • lilliancooks 15 years ago
    I love the airy look of the bread!!!
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    " It was good "
    pointsevenout ate it and said...
    Good bread! I prefer to knead the dough but this is a great quick focaccia.
    See Blitz Bread No Fuss Focaccia for more.
    Was this review helpful? Yes Flag
    " It was excellent "
    justariderinthewind ate it and said...
    Watch out Panera Bread! Thanks, I am bingeing an Asiago Focaccia veg/sprout sandwich. Now I'm making my own thanks to you, and saving all those $6.50 a pop's!
    Was this review helpful? Yes Flag
    " It was excellent "
    fishtrippin ate it and said...
    My kind of bread!
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    " It was excellent "
    icantboilwater ate it and said...
    OOPS! I put my comment in the alteration section by mistake, sorry
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  • momoften 15 years ago
    I think this will a part of tonight's supper. Thanks for the idea, needed something to go with the orange chicken I am going to try out.
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    " It was excellent "
    spinach1948 ate it and said...
    This sound great, a must try.
    Hi 5.
    Ed
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    " It was excellent "
    andiecooks ate it and said...
    gotta love a no fuss bread recipe, really love foccacia, good sandwich: roast beef, horseradish mayo, med cheddar cheese in foccacia...used to get it at this little deli in a town called onekama... my hometown, they moved a little farther north because business sucks here in the winter..i REALLY miss that place
    anyway sandwich was called the mary moon, the deli was creative expressions, they moved to interlochen,mi..bet they have a website...
    Was this review helpful? Yes Flag

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