Recipe

Roasted Garlic Aioli Recipe


Roasted Garlic Aioli Recipe Gumby / All my dishes
2 years, 3 months ago
This is a condiment I make to serve with roasted sweet potato wedges...a little spicy, a little sweet, a nice dip for the potatoes.
Prep:35m Cook:30m Servings:34

Gumby

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Ingredients
  • 1 Head garlic
  • 1/2 c. low fat mayonnaise
  • 1/4 c. hot and spicy mayonnaise
  • juice of 1/2 lemon
  • 1/2 tsp. cayenne pepper, or to taste
  • dijon mustard, to taste
  • fresh pepper, to taste

Directions
  1. Cut top off garlic head. Place on a double square of foil, drizzle with a little olive oil, close foil to form a packet and roast at 350 degrees till golden, and garlic is soft, about 30 minutes.
  2. Squeeze garlic into food processer, with remaining ingredients. Combine well.
  3. Season, and chill to blend flavors.

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Comments

invisiblechef 2 years, 3 months ago said:
Sounds good to me!

vvskgn 2 years ago said:
Spicy and with Garlic! What can beat that? Awesome!


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