How to make it

  • Boil water for pasta.
  • Meanwhile in medium heavy sauce pan, melt butter and add onion.
  • Cook about 10 minutes over medium heat, stirring often, until onions start to get tender.
  • Add garlic and cook another 3 minutes.
  • Add corn starch and stir well to coat with the butter, to create a roux consistency.
  • Slowly add cream and stir until incorporated.
  • Add mushrooms and increase heat slightly to bring contents to a boil then immediately reduce heat back down to medium low.
  • Add pasta to boiling water and cook per directions and let the mushrooms cook in the cream.
  • Add cheese, hot sauce pepper and salt(if needed), and stir until completely melted.
  • Drain pasta and serve with the sauce.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jett2whit 3 years ago
    Yummy :-)
    Was this review helpful? Yes Flag
  • christinem 3 years ago
    Mmmm! I LOVE Havarti! This sounds so yummy!
    Was this review helpful? Yes Flag
  • Good4U 3 years ago
    Yummy! This looks sounds really good:-) I can see my Hubby loving this one!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes