Ingredients

How to make it

  • Boil water for pasta.
  • Meanwhile in medium heavy sauce pan, melt butter and add onion.
  • Cook about 10 minutes over medium heat, stirring often, until onions start to get tender.
  • Add garlic and cook another 3 minutes.
  • Add corn starch and stir well to coat with the butter, to create a roux consistency.
  • Slowly add cream and stir until incorporated.
  • Add mushrooms and increase heat slightly to bring contents to a boil then immediately reduce heat back down to medium low.
  • Add pasta to boiling water and cook per directions and let the mushrooms cook in the cream.
  • Add cheese, hot sauce pepper and salt(if needed), and stir until completely melted.
  • Drain pasta and serve with the sauce.

Reviews & Comments 3

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  • jett2whit 2 years ago
    Yummy :-)
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  • christinem 2 years ago
    Mmmm! I LOVE Havarti! This sounds so yummy!
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  • Good4U 2 years ago
    Yummy! This looks sounds really good:-) I can see my Hubby loving this one!
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