Zippy Teriyaki Taters
From jo_jo_ba 16 years ago
- 15 minutes to make
- Serves 5
A wonderful and fast accompaniment to salmon, tuna or even a stirfry! Cooked in the microwave, but look oven-browned, it's great!
Ingredients
- 1 1/2 pounds new potatoes (about 15 to 18) shopping list
- 2 tablespoons vegetable broth shopping list
- 2 tablespoons teriyaki sauce shopping list
- 1/2 teaspoon garlic powder shopping list
- 1/4 teaspoon dried oregano shopping list
- Dash of ground black pepper shopping list
- Dash of crushed red pepper flakes shopping list
How to make it
- Wash potatoes, and cut into quarters.
- Place potatoes in a large microwave-safe dish.
- Add vegetable broth, teriyaki sauce, garlic, oregano, pepper and red pepper flakes.
- Toss to combine.
- Cover; microwave on HI for 11 to 15 minutes or until potatoes are tender, stirring twice during cooking.
- Stir before serving.
The Rating
Reviewed by 3 people
lenora
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" It was excellent "
" It was excellent "