Recipe

Caribbean Sun-of-a Beach Hot Pepper Sauce Recipe

	Geckofiend / All my dishes 2 years, 3 months ago If there were a typical eastern Caribbean hot sauce, this might be it. It has hints of Trinidad, Barbados, and even Grenada. To be perfectly authentic, you should buy or grow the red habaneros so popular in that part of the Caribbean, called Congo or... More Prep:45m Cook:20m Servings:1	Geckofiend
	pepper sauce

Does this look good? Yeah! / Nope

Fans

dtour

minitindel

trinii

Ingredients

1/2 pound red habanero chiles, seeds and stems removed

1 white onion, chopped

2 cloves garlic, chopped

1/2 cup cider vinegar

1/2 cup lime juice (or lemon juice)

2 tablespoons water

1 medium papaya, boiled until tender, peeled, seeded, and finely chopped

1 tomato, finely chopped

1 teaspoon thyme

1 teaspoon basil

1/2 teaspoon ground nutmeg

2 tablespoons dry mustard

1/2 teaspoon turmeric

Directions

Combine the chiles, onion, garlic, papaya, and tomato in a food processor and puree (you may have to do this in batches).

Remove to a shallow bowl.

Combine the vinegar, lime juice, and water in a saucepan and heat until it reaches a slight boil.

Sprinkle the thyme, basil, nutmeg, mustard, and turmeric.

Pour this hot, spiced mixture over the reserved puree and mix thoroughly.

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Comments

chefmeow 2 years, 3 months ago said:
Yum. This sounds so good. I love habanero peppers and this sauce sounds devine.

zena824 2 years, 3 months ago said:
This does sound good....

notyourmomma 2 years, 1 month ago said:
Mo hotter mo better in my book. Can't wait to give this a whirl. I love homemade hot sauces and this one looks to be a keeper. YUM!

dtour 1 year, 9 months ago said:
Jeez, I don't know who gave any rate under 5 but this is 5 fork hot in my circles. I have made one similar to this but w/o the nutmeg.....good addition! Thanks

minitindel 1 year, 8 months ago said:
LOVE THE NAME I BOOKMARKED THIS I GAVE IT A 5

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