Recipe

Butter Pecan Pound Cake Recipe


Butter Pecan Pound Cake Recipe
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My family and friends loves this cake.

Dixiediner

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Ingredients
  • 1/2 cup powdered sugar
  • 1/2 cup chopped pecans
  • 1 Butter Pecan cake mix
  • 4 eggs
  • 3/4 cup oil
  • 1 cup water
  • 1 can coconut pecan frosting

Directions
  1. Grease tube pan heavily and dust with powdered sugar, leaving remaining sugar in bottom of pan.
  2. Sprinkle nuts in bottom of pan.
  3. Spray with Pam cooking spray.
  4. Mix cake mix with eggs, oil, and water.
  5. Beat 2 minutes.
  6. Stir in coconut pecan frosting.
  7. Pour into pan.
  8. Bake at 350 degrees about 55 minutes.
  9. Check doneness with toothpick.
  10. Remove from pan while warm.

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Comments


Whoa - now that's my kind of pound cake...sounds wonderful dixiediner, and I know I'll be making this one in the future!


Awww thank you.........it's VERY good and MOIST.


Dixiediner this is true southern comfort food! I gotta go make one for dinner! Thanks!


This is almost like my Inside Outside cake except for the powdered sugar so I know it's good. I have always wanted to make it in a bundt pan but didn't have my own until a couple of weeks ago. I havem't made one yet becasue it is too dang hot to turn the oven on!!!


You will love it ~gem~ when you get the chance to bake one. Yes, it's hot, hot, hot!!!


You have some good sounding recipes, I've bookmarked several.


I will definitely be making this one next!


We very much enjoyed this cake. I was a little skeptical about the whole frosting thing, but did it anyway, and was surprised at how good it was!
Thanks.


Yep, this one is a winner! Loved it!


Hi there
Cant wait to try this one
ty much


Thanks for another Wonderful Recipe!!!


GOOD one Dixie..looks marvelous!!
Thank you & high * * * * *! :()


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