Recipe
Nemo Hot Grilled Chicken Recipe
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Gasman / All my dishes 2 years, 2 months ago
a new meaning to grill ckicken
Prep:10m Cook:20m Servings:4
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 Gasman |
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Fans
Ingredients
- 4 boneless skinless chicken breast
- 4 jalepeno (thinly sliced)
- 2 large portabello mushrooms; sliced
- 4 slices monterey jack cheese
Directions
- Grill chicken on grill until desired doneness
- Place mushrooms on chicken
- Then add jalapeno's and cheese
- Let cheese melt.
- Remove from grill
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Mushroom Appetizer - Rice And Bean Recipe - Baked Ham Glaze Recipe Guava Mustard - Clam Cheese Dip - Fast Recipe - Carrot Cake - Easy Apple Pie Recipe - Chicken And Fig - Fast Recipe - Plantains Recipes - How To Make Home Made Biscuits - Slowcooker Recipe For Roast Beef And Potatoes - Mueller Macaroni Salad Recipe - Tuna Casserole - Recipes-veal Shallots Chicken Broth - Injector Turkey - Tuna Casserole - Empanadas Recipes Apple - Cooks Crock Pot -
tnacndn 2 years, 2 months ago said:
I would have to leave off the jalepeno for my wimpy taste buds but the rest sounds really good!
Gem
rosemaryblue 2 years, 2 months ago said:
Wow, oh WOW, simple and good...Check out my recipe, "Yellow, Black, and Red". It would be a perfect side for this. I am going to post it in a few minutes. Thanks for the recipe!
zena824 2 years, 2 months ago said:
I love the way this comes together...
cherihannah 2 years, 2 months ago said:
Love the jalepeno addition Sounds great
dixiegrits 2 years, 2 months ago said:
Sounds great!
redhawk 2 years, 2 months ago said:
Oh yeah! Thanks for the heads up invite! This sounds like a winner! We cook over wood part of the time and I think that would add another layer to this simple to do but assuredly a ZING filled dish! yummmmmm!
organicmama 2 years, 1 month ago said:
Gasman, remember to add this to the camping foods group!
notyourmomma 2 years, 1 month ago said:
Another winner! Mushrooms, chicken, jalapeno, you've got my number. Can't wait to get this on the grill. YUMMY!
redkitchen 1 year, 5 months ago said:
Wow....this is right down my alley. It's whats for dinner tonight!
dynie 1 year, 5 months ago said:
This sounds great. I like all those ingredients. Do you ever marinate the chicken in something before you grill with this combo? I was thinking about white cooking wine...
kandisinmi 4 months, 3 weeks ago said:
Mmm! I had a dish like this at a local restaurant..the Portabellas were grilled, too, and I remember thinking that some grilled onion would really enhance it! Great with rice and pita!