Coconut Mousse
From akross 16 years agoIngredients
- 1/4 cup butter, softened shopping list
- 1 tsp coconut or vanilla extract (I almost always use vanilla) shopping list
- 1 (8 oz) package cream cheese, softened shopping list
- 2/3 cup sugar shopping list
- 1 pint (2 cups) heavy whipping cream shopping list
- 1/2 cup sweetened flaked coconut shopping list
- toasted sweetened flaked coconut, for garnish shopping list
How to make it
- Place butter, extract and cream cheese in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add sugar; continue beating until well mixed.
- Increase speed to high. Beat, gradually adding whipping cream, until stiff peaks form. Gently stir in 1/2 cup flaked coconut by hand.
- To serve, divide mixture evenly among 8 individual serving dishes. Cover; refrigerate until serving time. Sprinkle with toasted coconut, if desired.
The Rating
Reviewed by 2 people-
Will go well with any fruit folded in.
See Coconut Mousse for more.
6/14/15pointsevenout in Athens loved it -
Love this !!!!!
cherihannah in Shickshinny loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 8
-
All Comments
-
Your Comments