Recipe
Fig Tart Recipe
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Mystic_river1 / All my dishes 8 months ago
I love figs and sometimes have to go online to get them.This is one of those recipes where it is best not to alter ingredients as I have found if I do it just doesn't turn out right'
Prep:20m Cook:12m Servings:8
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 Mystic_rive |
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Fans
Ingredients
- 1 tart dough recipe:
- For filling:
- 1/3 cup light sour cream
- 1 cup marscapone cheese (8 oz..)
- 3 tablespoons honey, divided
- 2 teaspoons finely grated zest of lemon
- 1/8 teaspoon salt
- 2 tablespoons red currant or fig jelly
- 1 1/2 pounds fresh figs
Directions
- . Make and bake the crust.
- This can be done a day ahead, if you like.
- 2. Prepare filling:
- Whisk together sour cream, marscapone, 2 tablespoons honey, lemon zest, and salt in a bowl.
- This also can be done a day ahead and kept tightly covered in the fridge.
- Pour into baked dough.
- 3. Heat remaining teaspoon honey and jelly in small saucepan over low heat, whisking until the jelly melts.
- 4. While the glaze cools a bit, slice the figs lengthwise into 1/4 inch slices and arrange over cream.
- Brush figs with honey glaze.
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Average score: 4.8 / 5
No. of ratings: 5
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Roasting Tilapia With Vegetables In A Bag - Garlic Salad Dressing Recipe - Skyline Chili Dip Recipe - Pineapple And Cool Whip - Tuna Casserole - Frosting Recipe Confectioners - Chicken Ceasar Salad Recipe - Nutrition And Calories In Beef Empanada - Pasta Salad - Judith Eckerle Wi - Mix In A Jar Recipe - Olive Garden Zuppa - No-bake Peanut Butter Chocolate - Fast Recipe - Pineapple Mandarin Cake - Asiago Cheese Dip Recipe - Tuna Casserole - Easy Asparagus Recipes - Cooter Stew Recipes - Chicken Dip - Poke Cake - Lemonade Cake - Easy Swedish Meatballs - Jiffy Mix Corn Casserole - Pot Stew Recipes -
rosemaryblue 8 months ago said:
Oh, thank you for this recipe! Heavenly ingredients!
noir 8 months ago said:
Great recipe! :)
mystic_river1 8 months ago said:
Thanks ladies! enjoy!
recipediva 7 months, 4 weeks ago said:
YOUR KILLING ME TODAY! LOVE FRESH FIGS. I AM DROOLING!
ahmed1 6 months, 4 weeks ago said:
Great posting Mystic..Thank you for sharing.
uhannigan 5 months, 1 week ago said:
My goodness that sounds wonderful. Can you provide a web address that sells fresh figs?
mystic_river1 5 months, 1 week ago said:
Sent to your home page too I buy from amazon when no farms have for sale
greekgirrrl 4 months, 1 week ago said:
This is truly an original dessert. Thanks!
invisiblechef 3 months, 3 weeks ago said:
Oh yum!!! thanks so much, Beautiful picture also.
magali777 2 months, 2 weeks ago said:
Hi, mystic river, thank you I've been looking all over for this recipe, in Mexico we love this kind of tarts.
Magali