Ingredients

How to make it

  • . Make and bake the crust.
  • This can be done a day ahead, if you like.
  • 2. Prepare filling:
  • Whisk together sour cream, marscapone, 2 tablespoons honey, lemon zest, and salt in a bowl.
  • This also can be done a day ahead and kept tightly covered in the fridge.
  • Pour into baked dough.
  • 3. Heat remaining teaspoon honey and jelly in small saucepan over low heat, whisking until the jelly melts.
  • 4. While the glaze cools a bit, slice the figs lengthwise into 1/4 inch slices and arrange over cream.
  • Brush figs with honey glaze.

Reviews & Comments 11

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    " It was excellent "
    mlk_ ate it and said...
    You're gonna get me busy baking trying out those recipes. looks devine. thanks for sharing.
    Malak
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    " It was excellent "
    magali777 ate it and said...
    Hi, mystic river, thank you I've been looking all over for this recipe, in Mexico we love this kind of tarts.
    Magali
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  • invisiblechef 16 years ago
    Oh yum!!! thanks so much, Beautiful picture also.
    Was this review helpful? Yes Flag
  • greekgirrrl 16 years ago
    This is truly an original dessert. Thanks!
    Was this review helpful? Yes Flag
  • mystic_river1 16 years ago
    sent to your home page too I buy from amazon when no farms have for sale
    Was this review helpful? Yes Flag
  • uhannigan 16 years ago
    My goodness that sounds wonderful. Can you provide a web address that sells fresh figs?
    Was this review helpful? Yes Flag
    " It was good "
    ahmed1 ate it and said...
    Great posting Mystic..Thank you for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    recipediva ate it and said...
    YOUR KILLING ME TODAY! LOVE FRESH FIGS. I AM DROOLING!
    Was this review helpful? Yes Flag
  • mystic_river1 16 years ago
    Thanks ladies! enjoy!
    Was this review helpful? Yes Flag
  • noir 16 years ago
    Great recipe! :)
    Was this review helpful? Yes Flag
  • rosemaryblue 16 years ago
    Oh, thank you for this recipe! Heavenly ingredients!
    Was this review helpful? Yes Flag

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