Recipe

Fig Tart Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 2 years, 1 month ago I love figs and sometimes have to go online to get them.This is one of those recipes where it is best not to alter ingredients as I have found if I do it just doesn't turn out right' Prep:20m Cook:12m Servings:8	Mystic_rive
	easy and very colorful

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Ingredients

1 tart dough recipe:

For filling:

1/3 cup light sour cream

1 cup marscapone cheese (8 oz..)

3 tablespoons honey, divided

2 teaspoons finely grated zest of lemon

1/8 teaspoon salt

2 tablespoons red currant or fig jelly

1 1/2 pounds fresh figs

Directions

. Make and bake the crust.

This can be done a day ahead, if you like.

2. Prepare filling:

Whisk together sour cream, marscapone, 2 tablespoons honey, lemon zest, and salt in a bowl.

This also can be done a day ahead and kept tightly covered in the fridge.

Pour into baked dough.

3. Heat remaining teaspoon honey and jelly in small saucepan over low heat, whisking until the jelly melts.

4. While the glaze cools a bit, slice the figs lengthwise into 1/4 inch slices and arrange over cream.

Brush figs with honey glaze.

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Comments

rosemaryblue 2 years, 1 month ago said:
Oh, thank you for this recipe! Heavenly ingredients!

noir 2 years, 1 month ago said:
Great recipe! :)

mystic_river1 2 years, 1 month ago said:
Thanks ladies! enjoy!

recipediva 2 years, 1 month ago said:
YOUR KILLING ME TODAY! LOVE FRESH FIGS. I AM DROOLING!

ahmed1 2 years ago said:
Great posting Mystic..Thank you for sharing.

uhannigan 1 year, 11 months ago said:
My goodness that sounds wonderful. Can you provide a web address that sells fresh figs?

mystic_river1 1 year, 11 months ago said:
Sent to your home page too I buy from amazon when no farms have for sale

greekgirrrl 1 year, 10 months ago said:
This is truly an original dessert. Thanks!

invisiblechef 1 year, 9 months ago said:
Oh yum!!! thanks so much, Beautiful picture also.

magali777 1 year, 8 months ago said:
Hi, mystic river, thank you I've been looking all over for this recipe, in Mexico we love this kind of tarts.
Magali

mlk_ 1 year ago said:
You're gonna get me busy baking trying out those recipes. looks devine. thanks for sharing.
Malak

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