Add Step-by-Step Photos
|
Pink / All my dishes 7 months, 3 weeks ago
Simple cooking, and great results! Serve with Potatoes and Salad for a great Sunday Dinner. This makes a great meal and plenty of leftovers for next day sandwiches!
Prep:20m Cook:180m Servings:6
|
Pink |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to rate a recipe.
You need to be logged in to add a recipe to a group
cherihannah 7 months, 3 weeks ago said:
Sounds like a great meal for supper!!Thanks. How is our" pink bunny doin"
henrie 7 months, 3 weeks ago said:
Sounds great, love all the ingredients so this must be a winner.
pink 7 months, 3 weeks ago said:
Lol Pink the Bunny is doin' fine!
noir 7 months, 3 weeks ago said:
:) Great recipe! Made it, scrumptious! :)
tillia 3 months, 3 weeks ago said:
I made this last night, to take for a few work dinners this week...it was SO EASY and QUICK to the oven! I took some of the sauce, reduced it, and used it as a gravy. Had it tonight for dinner at work tonight...OUTSTANDING! I told my Dad about it, and he said he would buy the next roast, a few more lbs., (I used only a 1.5 lb, and adjusted the cooking time), But I could make it and take some to him. Good deal for me! Thank you for a great recipe.
mystic_river1 2 months, 3 weeks ago said:
Boy that looks great...would love to know who gave you under a 5????
jasmilez 1 month, 3 weeks ago said:
If it tastes as good as it looks. I give you a five for looks.
smooch 4 weeks, 1 day ago said:
This is great!