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Jillk2000 / All my dishes 2 years, 1 month ago
This is one of my new favorite side dishes. It's fantastic and so tasty. Slow roasting the tomatoes takes some extra time, but its worth the effort.
Prep:10m Cook:18m Servings:2
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Jillk2000 |
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invisiblechef 2 years, 1 month ago said:
Kalamata olives couscous and cherry tomatoes! I can't handle it :) what a great recipe thanks so much for the share.
Marie
wolfpackjack 1 year, 10 months ago said:
Love all the Meditteranean flavors here. Thanks.
conner909 1 year, 10 months ago said:
This recipe looks like it is packed with flavor! Am bookmarking it.
cookinggood 1 year, 8 months ago said:
Sounds great. I will be trying this one.
Thanks,
Ferri
kkailer 1 year, 7 months ago said:
Try adding the dressing per your taste. It can reduce the tomato aspect of the dish. This was a hit with my 10-yr old and fussy chef husband.