Recipe

Mexican Fried Rice Recipe

Add Step-by-Step Photos	Grizzlybear / All my dishes 6 months, 1 week ago Corn, beans and taco sauce combine in this zesty chicken-and-rice supper. Regular or basmati rice can substitute for jasmine rice. Prep:20m Cook:20m Servings:4	Grizzlybear
	rice

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Ingredients

1 cup uncooked jasmine rice

1 1/2 cups water

1 egg

1 tablespoon garlic-flavor olive oil or olive oil

1 pound fresh chicken tenders

1/2 cup chopped onion

2 cloves garlic, minced

1 (15 ounce) can Black Beans, drained

1 (11 ounce) can Whole Kernel Corn, with Red and Green Peppers

1 (7 ounce) jar sliced roasted red bell peppers, drained

1 (8 ounce) jar Taco Sauce

1/4 cup chopped green onions

1/4 cup chopped fresh cilantro

Directions

Cook rice in water as directed on package.

Meanwhile, spray 12-inch skillet with nonstick cooking spray. Heat over medium heat until hot. Beat egg in small bowl. Add egg to skillet; cook 1 minute or until firm but still moist, stirring frequently. Remove from pan; cover to keep warm.

Heat oil in same skillet over medium heat until hot. Add chicken, onion and garlic; cook and stir 4 to 6 minutes or until chicken is no longer pink in center. Add beans, corn and roasted peppers; mix well. Cook 1 minute or until thoroughly heated, stirring constantly and breaking up chicken and roasted peppers as mixture cooks.

Add cooked egg and rice; cook and stir 1 minute. Stir in taco sauce; cook 2 minutes or until thoroughly heated, stirring occasionally. Stir in green onions. Spoon mixture onto serving platter. Garnish with cilantro.

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Comments

shandy 6 months, 1 week ago said:
This sounds delicious and filling! Great flavors too. . .I love the idea of Jasmine rice and I also think that this dish would be ideal for a quick week night dinner. Thank you for posting Griz =D

rosemaryblue 6 months, 1 week ago said:
Great recipe, full of flavors that just go "hand in hand"!!

michellem 3 months, 3 weeks ago said:
Im going to try this one..thanks!

cabincrazyone 2 months, 2 weeks ago said:
Great! Thanks.

minitindel 1 month, 2 weeks ago said:
Now this looks very tasty

tnjazmyn 1 week, 3 days ago said:
This will be perfect to take to work for Cinco de Mayo! Thanks!

chefmeow 1 week ago said:
Greatness. I made this last Sunday and it wsa a huge hit. It will now be a mainstay in my home. Great post. You have my 5.

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Alterations

tnjazmyn 1 week, 1 day ago said:
I made this for work and everyone loved it! I only made one change: I did not have any taco sauce so I replaced it with RoTel diced tomatoes with cilantro and lime juice. Yum!

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