Ingredients

How to make it

  • Add bacon to the mason jar and fill with Vodka. Let the bacon steep in the Vodka for a few days in the refrigerator. After the Vodka is infused with bacony goodness, remove the bacon, cover the jar with cheese cloth, secure it and strain the Vodka into another sterilized jar.

Reviews & Comments 15

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  • morbidchef 5 years ago
    Bacon Does Make Everything BETTER!
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  • merlin 5 years ago
    Wow. This would certainly make an interesting martini, or Bloody Mary.
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  • thyme4ma 6 years ago
    Bacon goes with anything!!
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    " It was excellent "
    tilgidh ate it and said...
    This recipe would be great for the making of a sauce!
    Thank you for the post!

    Tilgidh
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  • notyourmomma 6 years ago
    Oh my goodness, this is something different!!!!
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  • sparow64 7 years ago
    I just can't imagine! I love both...may have to give this a try. Thanks for sharing.
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  • kukla 7 years ago
    Certainly got my attention, Nlo :)
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  • nlo209 7 years ago
    The website also had a recipe for the bacon martini: Lightly mist martini glass with vermouth, and rim the edge with bacon grease. In a cocktail shaker, mix 3 oz vodka, one dash Tobasco, and one dash olive juice. Strain into cocktail glass. Skim excess grease from top and garnish with one slice of bacon
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  • tuilelaith 7 years ago
    I like vodka, I like bacon...hmmmm...okay why not try it...LOL
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  • borius 7 years ago
    The Double Down, a dive bar in Vegas has bacon vodka available in a "bacon maritni". Since bacon is a breakfast food, I had to have one for breakfast when I was there. The breakfast of champions!
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  • missamberlee 7 years ago
    Whoa! Talk about awesome!!!
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  • clbacon 7 years ago
    Woohoo! Cannot wait to try this one!
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  • jenniferbyrdez 7 years ago
    Bacon and Vodka. Heaven. Thanks.
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  • peetabear 7 years ago
    I bet that it would be good added to a Bloody Mary
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  • crystalwaters 7 years ago
    Now this is decidedly different ... :-)
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