Chicken Cacciatore
From cookingforfun 16 years ago
- 45 minutes to make
- Serves 68
It's called in Italy "Pollo Alla Cacciatora" This is a great meal to enjoy with some wine.
Ingredients
- 2 chickens 3 lb each cut into serving size shopping list
- 4 Tbl olive oil shopping list
- 1/2 cup butter shopping list
- 2 cups onions (finely chopped) shopping list
- 1 chopped green pepper shopping list
- 4 cloves garlic (minced) shopping list
- 1/2 Tsp dried basil shopping list
- 1 1/2 Tsp salt shopping list
- 1/2 Tsp pepper shopping list
- 1 cup stewed tomatoes shopping list
- 1/2 cup dry red wine shopping list
- 1/2 lb noodles shopping list
How to make it
- Saute: chicken portions in the olive oil and butter fpr about 10 minutes, or until golden brown on all sides.
- Add:onion, green pepper, garlic, dried basil, salt and pepper. and cook for 5 minutes.
- Add:stewed tomatoes and stir to mix. Bring to a boil, cover and cook over low heat for 20 minutes, stirring occcasionally.
- Add: red wine and cook for 10 minutes more.
- While the chicken is cooking: cook the noodles in a pot of rapidly boiling salted water for 8-10 minutes.
- Serve the chicken and sauce over the hot cooked noodles.
The Rating
Reviewed by 10 people-
Very nice recipe! 55555 !
lanacountry
in Macon loved it
-
This looks so delicious, and I love stewed tomatoes! Thanks for the great post! :)
lori4flavor
in Chicago loved it
-
I liked this recipe a lot - I threw in a handful of torn olives as well! great sauce.
ladywag
in Negril loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 12
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was good "