Recipe

Divine Rum Fudge Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 7 months, 4 weeks ago Melt in your mouth fudgy nutty, creamy chocolaty goodness-you will love it as it is truly divine. Prep:10m Cook:6m Servings:30	Mystic_rive
	easy and delicious

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Ingredients

2 1/4 cups granulated sugar

1/2 cup evaporated milk

1/4 cup light rum

1 cup Marshmallow Creme or 16 large marshmallows

1/4 cup butter or margarine

1/4 teaspoon salt

1 (6 ounce) package semi-sweet white chocolate morsels

1 cup chopped nuts

Directions

Grease a 9-inch square pan with butter.

In a heavy 2-quart saucepan, mix together the sugar, evaporated milk, rum, Marshmallow Creme or large marshmallows, butter and salt.

Over medium heat, stirring constantly with a large wooden spoon, bring to a boil (mixture will be bubbling all over the top).

Boil and stir about 4 to 5-minutes more;

remove from the heat.

Stir in the chocolate morsels until completely melted.

Stir in the extract and the nuts.

Spread in the buttered pan. Cool and cut into 30-pieces.

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Comments

kukla 7 months, 4 weeks ago said:
Mmmmm :)

kukla 7 months, 4 weeks ago said:
Something this rich should be a lot harder to make.....maybe we can ammend the instructions and make it LOOK too intimidating ??? ....in hopes that I won't make it too often LOL :)
Is this the low calorie version?? You can lie to me, I won't tell anyone :)

uhannigan 7 months, 4 weeks ago said:
Oh my goodness. Rum and white chocolate in the same recipe! Now I know I love this website.

zena824 7 months, 4 weeks ago said:
Mystic... this should be against the law hon...looks and sounds great......

mystic_river1 7 months, 4 weeks ago said:
Old Chinese Saying:

"If recipe given by true friend , friend remove all calories first. Not to worry. '

uhannigan 7 months, 3 weeks ago said:
What kind of "extract"? I'm making this tomorrow evening. If you don't reply by then, I'll assume it's vanilla. I'm also assuming that the photo is some other fudge because I can't figure out what would make it brown. Thanks.

mystic_river1 7 months, 3 weeks ago said:
Yes it is the same recipe but my family does not like white fudge,and yes again vanila 1/2 tsp. Merry Christmas.

uhannigan 7 months, 2 weeks ago said:
I really recommend this recipe. I made a batch with white chocolate and another with semisweet chocolate. I used black walnuts in both, and both were delicious. My only problem was getting the cut pieces out of the pan without mangling them too much. Next time I'll definately line the pan with plastic wrap or nonstick aluminum. Thanks.

lor 2 months, 3 weeks ago said:
This is PERFECT! Our oldest daughter is in need of some sweets and fudge happens to be her favourite. This absolutely and positively perfect and thank you so very much. 5 forks all the way!!!

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