Ingredients

How to make it

  • Perheat oven to 500.
  • Put chicken in a shallow (1" deep) baking pan lined with foil. Stir together hoisin sauce and five spice powder and brush liberally all over chicken. Bake in upper third of oven until skin is browned and chicken cooked through, 25 to 30 mins

Reviews & Comments 11

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    This is soooooooooo good thanks
    Was this review helpful? Yes Flag
  • thebloodyrederin 6 years ago
    i've made this recipe... i found it on recipezarr... it is soo good... rice is a great compliment...
    Was this review helpful? Yes Flag
  • kimmer 6 years ago
    Sounds great! Hubby will love this.
    Was this review helpful? Yes Flag
  • zena824 6 years ago
    I bet these are tasty..... will have to give them a try!!!
    Was this review helpful? Yes Flag
  • ragdolly 6 years ago
    I love hoisin sauce, never thought about using it like this. Great sounding, tasty and easy. what more can one want. Thank you so much for sharing. J
    Was this review helpful? Yes Flag
  • pat2me 6 years ago
    Have to make this for the kids...they love spicy!
    Was this review helpful? Yes Flag
  • bakermel 6 years ago
    Sounds extremely good!!! Thank you! :)
    Was this review helpful? Yes Flag
  • cabincrazyone 6 years ago
    Whenever I find chicken wings in the store at buy one - get one free, It's time to go nuts with wings on the hibachi. I'm going to try your sauce. Thanks.
    Was this review helpful? Yes Flag
  • rakista 6 years ago
    5 spice is such a time saver.
    Was this review helpful? Yes Flag
  • pleclare 6 years ago
    This is a good one and so easy!
    Was this review helpful? Yes Flag
    " It was excellent "
    robertg ate it and said...
    AHHHH!!!! this is a have to make. Thanks for a tasty post....
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes