Recipe

Avocado Deviled Eggs Recipe


Avocado Deviled Eggs Recipe
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"Get the behind me ohhh Satin.... but don't touch......... My Deviled Eggs. Fun and refreshing twist on the classic appetizer.

Wolfpackjac

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Ingredients
  • 6 eggs
  • 1/4 cup mayonnaise
  • 2 tsp prepared mustard
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1/4 medium onion, finely diced
  • 1/2 stalk celery finely diced
  • 1/2 to 1 large Hass avocado

Directions
  1. Hard boil and cool eggs. Remove shells, slice in half and remove yolk. Set aside white to be filled.
  2. Sauté onions and celery until tender.
  3. Place sautéed onions and celery into food processor (or blender) and puree.
  4. Add yolks, mayo, mustard, salt, pepper and avocado and blend well.
  5. Fill egg whites and sprinkle with Paprika (if desired).

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Comments


This sounds excellent, love avocado and deviled eggs, Never thought about mixing the two.


Me either! But will try!


Ooo! I would have NEVER thought of putting avocadoes in deviled eggs! Brilliant!


I love avocadoes never had them with eggs but I want to try them,


I am a deviled egg fanatic - and now adding my other friend to the party - avocado? Oh, I am so on this one! Great post, Dave... ;)


I just made these and I can't stop eating them. What a wonderful change I love the onions and avocado in them. This gets my 5 for sure thanks again for a super post!


These are going with me to my next potluck. Thanks for sharing. :)


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