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Frankieanne / All my dishes 8 months, 1 week ago
I don't keep garlic salt around, so I used two cloves of garlic. Quick and easy! I got this off of Yahoo Food, but I think it may have been posted at Allrecipes first. Prep time includes marinade time. 264 calories per serving.
Prep:40m Cook:20m Servings:4
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Frankieanne |
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borinda 8 months, 1 week ago said:
I just printed this out and will make it by the end of the week. This sounds delicious.
jo_jo_ba 8 months, 1 week ago said:
Oooh... I had something like this years back when my dad made it... it is excellent, and definitely better with the fresh garlic!!
borinda 8 months ago said:
I made this salmon for our family tonight and it was perfect and truly a big hit. Thanks for sharing a terrific and easy dish. I will definitely add this to the repertoire.
lunasea 7 months, 3 weeks ago said:
This turned out so good - thanks so much!
debra47 7 months ago said:
Just heard about your recipe from borinda and it definitely sounds like a winner. Soon as I have some salmon on hand I will plan on making it.
lunasea 6 months, 3 weeks ago said:
I've made this twice. This recipe rocks! *hugs*
dtour 5 months, 4 weeks ago said:
I love Salmon...hubby doesn't, but he does love his maple syrup...I'll give it a go!!!
softgrey 5 months, 3 weeks ago said:
Man- could this be any easier?!...
i have some apricot syrup so i think i am going to try this using that..
:-)
thanks for sharing frankieanne!
x-softie