Recipe

Mini Elephant Ears Recipe

Add Step-by-Step Photos	Michellem / All my dishes 10 months ago These are so easy to make and taste fantastic. After you fry them and sprinkle cinnamon and sugar on them try a couple with some hot chocolate or coffee..soooo good! Prep:10m Cook:2m Servings:10	Michellem
	easy kids love this one

Rolls

Draining!

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Ingredients

Frozen white dinner roll dough (10 rolls) I use the Rhodes brand.

Cooking oil for deep fat frying

1/2 cup sugar

1 tbsp ground cinnamon

3 tbsp butter, melted

Directions

Cover the dough with a towel or plastic and thaw at room temperature for about 2 hours.

Heat oil in an frying pan or deep-fat fryer to 375*.

Combine the sugar and cinnamon;set aside.

Stretch each piece of dough into a flat ear shape.

Fry, a few at a time, for about 1 1/2 minutes per side or until browned.

Drain on paper towels.

Brush with butter and sprinkle with cinnamon-sugar.

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Comments

zena824 10 months ago said:
Michelle... these sound wonderful.....Will give them a try!!!! Thanks..

ahmed1 10 months ago said:
So interresting Michelle...The recipe title is also so atractive.

aprildawn38846 10 months ago said:
Sound very easy, my daughter will love this.thanks

beautidiva 10 months ago said:
My day starts really early and we are buzzing around but I try to make a warm breakfast for the kids that we can eat in the car this will be great! You are a lifesaver!-Sam

wolfpackjack 10 months ago said:
Great post Michelle, thanks....dave

sunny 10 months ago said:
LOOOOOOOOOOOOOOOVE elephant ears! Thanks Michelle. = )

tnacndn 9 months, 4 weeks ago said:
This recipe aounds really good and easy. I have never heard of Elephant Ears except for the plant with the huge leaves, I love those. I have some but my landlord's horses kept getting out and coming into our yard to eat my plants. LOL
Gem

shandy 9 months, 4 weeks ago said:
These are perfect! I am trying them today! Yum and thank you for sharing! Your children never wonder very far from the kitchen do they =D?

shandy 9 months, 3 weeks ago said:
I made these today and they are already almost all gone. That means I have 4 left! So good and so easy to make. The kids absolutely loved them and so do I! Where do you get such cute recipes? They do taste just like the ones at the fair only these are manageable for eating =D