Recipe

Fried Green Tomatoes Recipe


FRIED GREEN TOMATOES Recipe
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Talk about a Southern thang!!

Tnacndn

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Ingredients
  • 3 slices of bacon
  • 4 medium green tomatoes
  • 1 C. cornmeal
  • salt and pepper to taste
  • 1/2 C. milk

Directions
  1. Fry the bacon in heavy skillet.
  2. Transfer it to absorbant paper.
  3. Cut each tomato into 1/2" thick slices.
  4. Put sliced tomatoes on absorbant paper.
  5. Mix together the cornmeal, salt and pepper.
  6. Dip tomato slices into a small bowl of milk remove and coat with your cornmeal mixture.
  7. Fry tomatoes in the bacon fat over medium heat until the cornmeal browns, about 1 1/2 minutes on each side.

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Comments


OMG! Love fried green tomatoes! We use to eat these all the time growing up. When I can I try to get green tomatoes.
Donna A.


Hubby is gonna kill me again this year for swiping his maters.lol


Very good!


Yummmmm I loooove fried green tomatoes. I can't wait to get my hands on some to try this!


I wonder how I'm going to veganize the bacon fat. MMMmmmm.


Had this for dinner tonight....so good!!


Sooooooooo good!!!


This is part of tonight's dinner!


YUMMMMM!!!! I love fried green tomatoes. :)


Ooh - have had them - but never in bacon fat - that will definately be good!


These are just sinful. And I'm a sinner! ;-)


Oh yeah!!!! That's my thang too double delicious!


Can't wait to try these. Just picked the last of my tomatoes today. Luv em but have never made them. I'll let ya know how they turn out.


O man o man....I made these for a friend of mine-whose dad who works in Alaska...now he is hooked, funny thing is-you can't believe how much he pays for green tomatoes! Little slices of heaven everywhere! Worth every bit of it though!


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